Created by potrace 1.12, written by Peter Selinger 2001-2015

Edlyn Foods

Article by Annika Sutter

Project title: Research, conceive, design and prototype an innovative sauce dispensing product, with the aim to control portion size, minimise wastage and cater for both smooth and chunky sauce.

Due to the highly confidential nature of this project, further explanation around the project is not currently available. The project is a 9-month project with the end outcome being a functional prototype, production drawings and a full cost analysis prior to manufacturing.  

Prof. Blair Kuys

Professor, Chair, Department of Interior Architecture and Industrial Design    Faculty of Health, Arts and DesignSchool of DesignDepartment...

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Nathan Loutit

Research Assistant Faculty of Health, Arts and DesignSchool of DesignCentre for Design Innovation (CDI) Nathan Loutit is the Lead Industrial Designer...

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Andrew Weeks

An industrial designer for the Centre for Design Innovation and Warrington International, Andrew is a graduate of Swinburne’s Bachelor of...

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Edlyn Foods

Research Partner

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